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Our Menu

Tomato, Prosciutto, & Pesto Pasta
Local Oysters with Watermelon & Lime Granita
Charred Wagyu Blue Cheese & Apple Cider demi glaze
Slow-Braised Five-Spice Pork Belly
Spicy Tuna Tartar
Desert platter
Watermelon, Feta & Blackberry Salad
BBQ Scallops with Miso Butter

Every dining experience begins with a custom-designed menu.

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